Product Type: Sparkling wine. Brut nature
Graduation: 12.5% vol.
Serving Temperature: 4-6ºC
Geographic Location: Sa Vinya Vella, Santa Maria del Camí
Harvest: Manual harvest, during the last week of August
Elaboration: Gentle pressing, fermentation at low temperature to obtain the base wine
Visual analysis: Bright, straw yellow in color with greenish reflections. Fine bubbles with a continuous pearl and good crown.
Olfactory analysis: Fresh, with aromas of white pulp fruit, hints of pastry and toasted fruit from its aging.
Taste analysis: Good volume and personality that fills the mouth. Long and pleasant aftertaste.
Pairing: Indicated to accompany fish and seafood, pasta, white meat, salads, even as an aperitif or with desserts.